Rolling pin, in beech tree wood, for fresh homemade pasta. Length cm 70
Professional rolling pin in beech tree wood for fresh homemade pasta.
- Length cm 70
- Diam. cm 4,2
This wooden rolling pin is addressed to amateurs, who knead the dough and prepare fresh pasta at home
The double grip facilitates its use
For sale on tagliapasta.com since 2012
Wooden rolling pin: first use
The rolling pin, like all wooden kitchen utensils, needs proper cleaning. Immerse the rolling pin for 5 minutes in hot water before using it for the first time.
How to Clean a Wooden Rolling Pin
It is essential to use detergents that respect the porosity of this material. Never wash it in the dishwasher, as the wood is porous and absorbs chemical detergents. After each use it must necessarily be rapidly cleaned, to avoid odour.
Washing a rolling pin is simple: warm water and a few drops of Marseille soap. If the rolling pin is particularly dirty, you can also use a sponge, then rinse with warm water and dry with a loth. Ipossible, store them to dry vertically to make sure that the traces of water evaporate completely, so that you will not have mildew growth.
Wooden rolling pin: Mantainance
For a more thorough cleaning, you can use coarse salt, lemon, then rinse with hot water and dry thoroughly, then store upright. If you need to quickly clean your wooden rolling pin, you can also use vinegar, apply a few drops, rub with a sponge and rinse with plenty of hot water. Another possibility to clean a wooden rolling pin is to use baking soda and lemon juice.
- Beech wood