Tool to close the dough. Width 4 mm
Tool to close the dough. Width 4 mm
Tool to close the dough. Width 4 mm
Tool to close the dough. Width 4 mm

Tool to close the dough. Width 4mm

TP-166
Available
€5.16
Tax included

Tool with wooden handle and closing element  in food POM plastic.

Perfectly seals ravioli pasta up to a width of 9 mm.

Ideal tool for ravioli.

 
Material
Delrin – Food-grade plastic

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